Academy of St. Martin in the Fields, one of world’s greatest chamber orchestras, will be bringing their fresh interpretations of the world’s greatest classical music to Sauder Concert Hall Wednesday, Feb. 27, 2019 at 7:30 p.m.
Exploring of the Spanish tradition of music for voice and brass, The American Brass Quintet and Grammy-nominated vocal ensemble Seraphic Fire join together for a journey across Spain’s storied Camino de Santiago on Tuesday, Feb. 19 at 7:30 p.m. in the Goshen College Music Center’s Sauder Concert Hall.
Portland-based Imago Theatre will bring their signature show FROGZ! to Goshen’s Umble Center for two performances Friday and Saturday, Feb. 1 & 2, at 7:30 p.m. in the Goshen College Umble Center as part of the college’s Performing Arts Series.
The Goshen College choirs will give their Winter Choral Concert on Saturday, Feb. 9, at 7:30 p.m. in the Music Center's Sauder Concert Hall. Performing are the Chamber Choir, Men’s Chorus and the Women’s World Music Choir, each will perform individually and as a large joint chorus.
Christi Sessa is a senior peace, justice and conflict studies major at Goshen College, where this originally appeared in the Goshen Record student newspaper.
Spring convocation message, delivered by Dr. Rebecca Stoltzfus, President of Goshen College, on Wednesday, Jan. 16, 2019, in the Goshen College Church-Chapel (as prepared for delivery)
Three Goshen College music professors will join together for a Rieth Chamber Series concert on Friday, Jan. 25 at 7:30 p.m. in the Goshen College Music Center's Rieth Recital Hall.
Allen Brenneman is a poet, a sculptor, an award winning photographer, a traveler and explorer. He loves music. He holds a master’s degree in religious studies. He is also a research engineer who has been awarded 34 patents for medical devices.
Discovering the potential of wood has been a lifelong interest for Matt Thomas '12. Now, his company, Elko Hardwoods, sells custom tables online and at a retail location in the south side of Chicago.
As a “lean” operation, Ben Hartman and Rachel Hershberger's Clay Bottom Farm thrives from the couple’s commitment to several key principles, as Hartman details in his book, The Lean Farm.
