Goshen College students returned from their concluding retreat at the beach south of Lima late Sunday afternoon (more about that in upcoming posts) and arrived back at Casa Goshen for two hours of final preparations. They discarded unwanted items, repacked their belongings – and made sure their suitcases weighed less than 50 pounds (the airline limit). They then had some precious moments to relax and have fun before their overnight flight to the United States.
The Excellent 18 (minus Leah, who left early to visit relatives in Paraguay) gather for a final group photo on July 27, 2014.
First, though, they had a delicious meal of vegetable soup, Peruvian aji de gallina (shredded chicken in a mild chili sauce over rice and potatoes) and a fruit juice blend, all prepared by Alicia Taipe Tello, our excellent program assistant. Next, they enjoyed a delicious chocolate tres leches cake to celebrate Brody’s birthday, which occurred while he was on service in Oxapampa. Students joked and spoke excitedly about their upcoming reunions with family members and friends.
Brody cleans frosting off his chin after his face was pushed into his birthday cake, a Peruvian custom.
At 7 a.m., Leah departed for the airport with Peru SST Study Coordinator Celia Vasquez. Leah is headed to Paraguay to visit relatives. At 7:50 p.m., the 17 remaining students carried their suitcases and backpacks down from the fourth floor apartment to the courtyard below and then to the street to a waiting bus, which soon departed. Traffic was extremely light so the trip to Lima’s Jorge Chavez International Airport took a rapid 26 minutes on a cool and overcast night.
Students in the back of the bus seem to be having the most fun, especially the last row – better known as the “party row.”
After arriving at the very busy airport, the students got in line to check in for their United Airlines flight to Houston, Texas They checked their luggage (all made the weight limit with some quick shifting of items) and got boarding passes. The students then headed upstairs to their departure gate, changed some money and posed for final group photo. Peru SST Co-Directors Richard R. Aguirre and Judy Weaver hugged each student and said our goodbyes. Within a few minutes, the students disappeared into the security screening area, about 9:30 p.m.
Emma, Stefan and Brian walk upstairs toward their airline departure gate.
The students’ flight, a Boeing 767-300 jet, left Lima seven minutes behind schedule – at 11:57 p.m. – en route to George Bush Intercontinental Airport in Houston, Texas. From there, the students were scheduled to catch a connecting flight to O’Hare International Airport in Chicago. If the connecting flight lands on time and the weather and traffic are reasonable, the students were expected to arrive back at Goshen College, by bus, about 4:30 p.m.
Students asked to pose for a final goofy group photo. We don’t exactly know why.
While they have left us, this group of students – whom we have decided to call the “Excellent 18” – grew very close to us. We will greatly miss Alejandro, Andrew, Brian, Brody, Derek Peter, Derek William, Edith, Emma, Jaime, Joel, Leah, Lucas, Matt, Michael, Miranda, Sierra, Stefan and Tim. And we wish them the best as they return to their families and friends. It has been a privilege and joy to serve as their directors.
Brian, Matt and Alejandro relax after a delicious final meal in Peru.Brody reacts with joy as students wish him a belated happy birthday.Emma reacts with bemusement as Joel quickly eats a piece of cake.Students enjoy Brody’s birthday cake.Leah, who left the SST group early to visit relatives in Paraguay, prepares to say farewell.Edith says goodbye to Leah. During service, Edith and Leah worked at a clinic in Ayacucho and they became good friends.Brian takes care in packing his luggage.Lucas concludes his packing.Having finished his packing early, Alejandro relaxes.Joel uses his head and back to transport his bag to the bus.Michael walks toward the bus.Students are in a great mood as the bus heads to the airport.Having checked their luggage and received boarding passes, students move toward Peru SST Co-Director Judy Weaver and the departure gate.Brody, Miranda, Andrew, Matt and other students head to the airline departure gate.Excitement builds as students prepare to head toward their airline departure gate.The Excellent 18 (minus Leah, who left early to visit relatives in Paraguay) gather for a final group photo on July 27, 2014.Students head toward security and their airline departure gate.Students asked to pose for a final goofy group photo. We don’t exactly know why.
For dinner, students enjoyed aji de gallina, shredded chicken in a mild chili sauce served over rice and potatoes.Brody cleans frosting off his chin after his face was pushed into his birthday cake, a Peruvian custom.Tim, Brian and Matt enjoy birthday cake.Students go after second helpings of cake.A very close-up view of Michael.Derek says goodbye to Leah.Students hurry to pack their suitcases.Emma finishes packing her bag.Edith finishes her packing.Sierra send an email to family members advising them about the timing of her expected arrival in Goshen.Students pose for a final photo with Alicia Taipe Tello, the excellent cook and program assistant for the Peru SST unit. Tim, Brody and Sierra walk toward the bus.Jaime and Lucas take their luggage to the bus.Students in the back of the bus seem to be having the most fun, especially the last row – better known as the “party row.”Emma, Stefan and Brian walk upstairs toward their airline departure gate.Miranda smiles as she is caught off guard.Jaime says she is ready to go home.Students enter the international departure area of the Lima airport.
