Goshen College recently earned a silver rating from the Sustainability Tracking, Assessment and Rating System (STARS) report, which recognizes colleges and universities for their commitment to sustainable practices on campus.
Because Goshen College hasn’t used pesticides on the campus prairies for the past two years, the dandelions greens that grow are safe for consumption. Students celebrated the arrival of spring by harvesting dandelions from the prairies on campus, which were then prepared in a delicious meal featuring dandelion stir fry, dandy muffins, bread, cookies, and more. Learn more about how we transformed something perceived as weeds into dishes for all to enjoy.
Goshen College’s alma mater proclaims, “There’s a spot in Indiana where the leafy Maple grows; Tis our dear and glorious Parkside where the Elkhart River flows.” But how much e-coli and lawn fertilizer are also flowing in the river, and is it safe? Some Goshen College students are collaborating with community members to monitor the […]
“Launch” is an apt word for the beginning of the Sustainability Semester in Residence (SSR), a new undergraduate program at Merry Lea Environmental Learning Center of Goshen College in Wolf Lake, Ind. Students begin the semester with a weeklong exploration of the Elkhart River Watershed, traveling by canoe when possible.
Large areas of the college campus lawn are being transformed from traditional lawn to native landscaping. For almost a year Goshen College has been planning and organizing this effort, and on May 2 the process began. The change required that the existing turf be killed and new seeds be planted. Now the slow waiting process […]