![]() History of Agriculture at Goshen College Internships and Job Openings
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Internships
and Job Openings
Merry Lea Agroecology Internship: The Merry Lea Sustainable Farm is a small diversified
sustainable farm located at the Merry Lea Environmental Learning Center
of Goshen College. It includes vegetable plots, fruit trees, a permaculture
garden, and heated and unheated greenhouse space. • March to December, 2011 Additional information about the position, expectations
and benefits are located here. _________________________________ Other Internship/Job Openings:
Internship - Living Hope Farm, Harleysville, PA Living Hope Farm is a historic, non-profit farmstead nestled in the rolling hills of southeastern PA, operating a 175 member CSA and a significant volume of restaurant sales. Interns will have the unique opportunity to learn all aspects of farming including seeding and transplanting, tomato grafting and trellising, harvesting, and packaging for restaurant sales, as well as gaining an understanding of tractor operations and implements, irrigation, and pest control. Interns will be given responsibilities that enhance their ability to think like a farmer in addition to the opportunity to learn about growing produce commercially. Each intern will have a full knowledge at the end of the season of what it takes to operate a farm on a seasonal basis and have a better understanding if farming is a lifelong venture they want to pursue. See our website for description of job and an application: http://www.livinghopefarm.org/ Internship - Farming against homelessness in Austin, TX Steven Hebbard runs a farming program that employs and helps to feed the homeless and a community of formerly homeless folk in Austin. Currently about 60 formerly homeless folk live in the housing program, as well as 12 mobile commissary trucks that go out to the homeless of Austin every day of the year. The program currently maintains about 14 gardens, 2 chicken coops, and one drought-challenged bee hive across the Austin area. An internship program has been designed to complement the efforts of the formerly homeless garden workforce (details and an application for the internship can be found at http://mlf.org/cf-services/genesis-gardens/genesis-gardens-internship-application/). In addition to training in sustainable agriculture and the social justice opportunities of working among the formerly homeless, partnering occurs with a discipleship and leadership training organization called Leadership Greenhouse (leadershipgreenhouse.com) to make this a powerful experience that is both educationally practical and personally transformative. _____________________________________
Undergraduate
Summer Research Program, Fayetteville, Arkansas The Department of Plant Pathology at the University of Arkansas is pleased to announce the Adair and Bollenbacher Programs for 2011, giving undergraduate students the opportunity to conduct an independent research project under the guidance of a faculty member. This is an excellent opportunity for students to gain hands-on research experience and learn about careers in the biological sciences. The application deadline is March 18, 2011. This link provides information on the programs, application forms and research project titles http://plantpathology.uark.edu/2219.htm. ______________________________________ Internship openings available at White Pine Farm, North
Branch, MI Our farm is certified organic through the Ohio Ecological Food and Farm Association. We provide our interns with housing, food and high speed internet. We spend much of our time teaching and sharing our knowledge with our interns. No previous farming or gardening experience is required. We have 3 miles of groomed wooded trails and an 80 acre farm of which 30 are in production, Three to four acres are in vegetables, several fields are in small grains & hay, and the remaining fields are in pasture from which our cattle graze. Our chickens are in chicken tractors. If you are interested in an internship, you can stay on the farm for a day, a weekend, a week or even longer. Please contact us at 810-688-7442 or email whitepineorganicfarm@gmail.com Thank you! White Pine Farm ______________________________________ Food Warriors Summer Internship Program Students who live in Seattle, Los Angeles, New York City, Boulder, and Michigan and who have a passion for local food are encouraged to apply! Internship applications are due by February 16, 2011. Real Time Farms is a for-profit social enterprise that aims to bring transparency to our food system. Our online local food guide helps consumers learn where their food comes from, whether eating in or eating out. Our Food Warriors Summer Internship Program will give interns a deeper understanding of regional food webs, particularly how food is grown and sourced, while documenting growing practices, regional farm information and the relationships between farms, farmers markets, and locally sourcing restaurants. Interns will also have the chance to write about their own topic of interest in the food system for our blog and get valuable feedback and training from seasoned writers. Students are encouraged to ask their professors for course credit in return for their experiential learning. Contact: Cara S. Rosaen,
Director
of Vegetable Outreach ______________________________________ Position Announcement: Gardening Assistant / Service
Leader Application Deadline: 5:00 pm Friday, February 4th,
2011 Position Description: The Gardening Assistant/ Service Leader will perform a variety of duties to support community, school and home gardens by coordinating service projects, offering garden support and community outreach. A full position description is available here. To Apply: Please submit a resume and cover letter describing your interests and qualifications specific to this position. Applications may be sent to gardenproject@greaterlansingfoodbank.org with “Gardening Assistant / Service Leader” in the subject line and materials sent as attachments. Or, mail to The Garden Project * PO Box 16224 * Lansing MI 48901. The application deadline is February 4th, 2011; early inquiries and applications are encouraged. For more information about us visit http://www.greaterlansingfoodbank.org and follow the link to The Garden Project. ______________________________________ Candidate Sought for Manager-in-Training
for the Ada Farmers’ Market The Ada Farmers’ Market is creating a part-time, paid position of Market Manager-in-Training for its 2011 season with the expectation that the candidate will become the Market Manager for the following 2012 season. This position will entail all aspects of Market management and will report to the current Market Manager during the 2011 season. A detailed job description for this position can be obtained from Susan Burton, Ada Township Clerk by calling 676-9191, ext. 21 or by sending a e-mail to sburton@adatownshipmi.com Ada is a suburban community located just east of Grand Rapids. This year our market will be entering its third full year as a "full fledged", serious farmers market. It has been a very successful project of the DDA in Ada Township and now has about 35 seasonal vendors occupying 50+ spaces in the Market every Tuesday from noon until 6 pm for 15 weeks. Its focus is on fresh vegetables and fruits, locally raised meats, breads, cheeses and flowers. It has also served as an incubator for smaller locally processed foods such as granola, hot fudge, seasonings, dip mixes and pet food and treats. ______________________________________ Urban Farm Grower Department: Victory Programs, Inc., ReVision Urban Farm is seeking an Urban Farm Grower. The Urban Farm Grower is responsible for assisting the Urban Farm Manager in all aspects of the farm production, and works closely with staff in areas related to long and short term program development, management and evaluation. The Urban Farm Grower is supervised by the Urban Farm Manager and meets for weekly supervision and programmatic assignments. What you would be doing? What we are looking for: ______________________________________ Experienced Farmer for Diversified
Organic Farm ______________________________________ Orchard Manager Individual will be responsible for managing field workers
in all aspects of orchard Company description: Black Rock Orchard is a 65 acre
family orchard on the MD/PA border. Email resume to Emily Zaas, eazaas@gmail.com with subject heading: Black
Rock ______________________________________ Sustainable Agriculture
Internship! Click here to download a pdf brochure about the internship Goals: Develop skills in sustainable agricultural production and problem solving. Learn approaches to community development, cross-cultural communication, and adult education. Develop a holistic approach to Christian missions. Understand the socio-political contexts of world hunger and identify appropriate Christian responses. Become familiar with food technology, nutrition and health issues. How interns learn: Interns are involved in every step of production of organic vegetables, milk, eggs, meat and pecans. They are intimately involved in all aspects (planning, production, research, marketing, etc.) of a working farm. Production techniques appropriate to the developing world are emphasized: composting; cover cropping; biointensive integrated pest management; drip irrigation; multi-species rotational grazing; pastured poultry, etc. In addition to farm work, interns are involved in leading school tours, teaching classes and speaking to church and community groups. Interns who participate in the optional 3-month international internship are encouraged to raise support through fund-raising activities. Interns attend classroom lessons two afternoons per week. The curriculum is broad, but centers around sustainable agriculture and Christian missions. Field trips are organized to other farms and interns are encouraged to attend short courses at other facilities in Texas and beyond. Accommodation: Interns are provided with housing, utilities and staple foods. Housing is simple but adequate; our dormitory houses up to a dozen people. Limited housing is available for families. We eat primarily food produced on the farm including vegetables, fruit, grains, legumes, meat, eggs, milk, cheese and yogurt. Since some of this production is seasonal, purchased staples supplement it. Assistantships: Internship assistantships are available on a competitive basis for individuals who wish to earn income beyond room and board. ______________________________________ Crop Protection Internships! |
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| Merry
Lea Environmental Learning Center of Goshen College |
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